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Post by Billy on Mar 12, 2006 7:53:41 GMT -5
McCoys Specials Ridged Tortillas - Sizzling Steak and Onion Fajita flavour.
AWESOME!
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Post by povey on Mar 12, 2006 8:04:08 GMT -5
as mentioned on pur convo on msn roast beef dinner > then McCoys. but my hat goes off to you sir!
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Post by Nickyboi on Mar 13, 2006 4:31:05 GMT -5
They do look interesting... Has anyone tried those Kit Kat Chunky Peanut Butter things? They're amazing... sweet, salty, crunchy and smooth. Full marks to Nestle there, the bastards.
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Post by Charlotte on Mar 13, 2006 5:18:00 GMT -5
Now eating my lunch - very hungry today!
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Post by DeathUK on Mar 13, 2006 10:59:20 GMT -5
ne - Toast with jam
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Post by buddhafella on Mar 14, 2006 2:56:11 GMT -5
They do look interesting... Has anyone tried those Kit Kat Chunky Peanut Butter things? They're amazing... sweet, salty, crunchy and smooth. Full marks to Nestle there, the bastards. I Luuurve these. They remind me a little fo Star Bars.
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Post by chops on Mar 14, 2006 4:23:24 GMT -5
not much since i had diaherra on monday and my arse was like a tap
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Post by Nickyboi on Mar 14, 2006 5:09:50 GMT -5
They do look interesting... Has anyone tried those Kit Kat Chunky Peanut Butter things? They're amazing... sweet, salty, crunchy and smooth. Full marks to Nestle there, the bastards. I Luuurve these. They remind me a little fo Star Bars. Ahhh good ol' Star Bars... You know, I'm having difficulty finding the humble Fuse nowadays? And who remembers Astros? Or Wispas? Chops: cheers for that man. My Pot Noodle remains oh-so-appetising.
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Post by Billy on Mar 14, 2006 5:22:32 GMT -5
I'm having difficulty finding the humble Fuse nowadays? Or Wispas? The Fuse was indeed an amazing bar, hope they're still being made. Wispa Gold on the other hand was beyond amazing, and one of the saddest losses to the world of chocolate.
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Post by Nickyboi on Mar 14, 2006 5:57:38 GMT -5
I concur with the loss of Wispas. They have Dairy Milk Bubbly now, but it can't hold a candle to the mighty Wispa. Fuse is still being made, it's just hard to come by.
The lack of chocolate innovation these days annoys me, as does the concept of fruit and chocolate (excepting bananas and sultanas). Chocolate orange is foul, I don't care what Terry or Dawn French say. Thankfully, Hershey's bars can now be purchased from the University Centre Pronto for a reasonable 50p a pop - almond for teh w1n.
On another note, has anyone seen those microwaveable omlettes? This could be the biggest culinary travesty mankind has ever faced.
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Post by povey on Mar 14, 2006 6:09:47 GMT -5
nah microwavable sausages and bacon!
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Post by buddhafella on Mar 14, 2006 6:11:15 GMT -5
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Post by Nickyboi on Mar 14, 2006 7:53:46 GMT -5
Genius website... Now how am I going to make these lectures?!
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Post by DeathUK on Mar 14, 2006 9:36:37 GMT -5
ne - bacon and egg sandwhich and wotsits. eaten last night - Antipasti all Italiano, Capricciosa pizza, Billy's left over mushroom pasta, 1/4 of Blunts al funghi pizza + asparagus, and some of Paul's left over Tortellini mozzarella, 1 bottle red wine, 1 bottle pina colada mix. Couldn't sleep cos of acid reflux and bad digestion 
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Post by Billy on Mar 14, 2006 10:13:44 GMT -5
Billy's left over mushroom pasta I managed to eat all my dinner thank you! And had room for dessert too!
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